Heart of Midlothian and Tynecastle Park's Hospitality Team celebrated an incredible night at the Best Bar None Edinburgh Awards, winning an impressive six prestigious awards across their venues.
The awards were presented to industry leaders on Thursday night at the Ghillie Dhu in the West End.
The Skyline Restaurant was crowned Local Award Winner, claimed the title of Best Hotel Bar with Tynecastle Park Hotel, and received a coveted Gold Award.
The Gorgie Suite earned a Gold Award and was named Specialist Entertainment Venue of the Year.
The Pavilion at Myreside, managed by Tynecastle’s Hospitality Team, also received a Gold Award, showcasing the team's excellence beyond the stadium.
The awards highlight the team's dedication to creating exceptional experiences across Tynecastle Park, from seamless matchday hospitality to unforgettable events in their various suites outside of matchday.
Graeme Pacitti, Hospitality and Hotel Operations Director, praised his team for their hard work and commitment:
“This incredible recognition reflects the dedication of our exceptional team, who consistently deliver first-class service.
“From matchday hospitality to large-scale events, the level of planning, skill, and execution behind the scenes is remarkable. These awards are well-deserved acknowledgment of their efforts.”
The Hospitality and Catering teams at Tynecastle Park are fully managed in-house, ensuring that every aspect is executed to the highest standard, with all revenue reinvested back into the club.
Best Bar None participants are given support and advice to improve the safety of their staff, premises, and customers and to adopt high management standards. Their focus remains on elevating safety standards, acknowledging exemplary performance, and contributing to the reduction of crime in licensed premises across Scotland.
Discover more about our Skyline Restaurant, Matchday Hospitality and Events at Tynecastle Park and experience award-winning service for yourself!
