Hospitality & Events

Eat Out to Help Out

29th July 2020

Enjoy our award-winning food at Tynecastle - for less than £10!

Following the re-opening of our bar, restaurant and Clubstore/Ticket Office, we are pleased to offer guests yet another reason to visit Tynecastle and support the club as we look to boost our revenue streams.

Hearts have signed up for the Eat Out to Help Out Scheme which offers a 50% discount on food or non-alcoholic drinks to eat or drink in (up to a maximum of £10 discount per diner) every Monday, Tuesday and Wednesday until the end of August - as many times as you like! Alcoholic drinks will be available but are not allowed to be discounted as part of the Eat Out to Help Out Scheme.

We will be opening the doors of the Main Stand between 5pm and 9pm (last orders at 8.30pm) every Monday, Tuesday and Wednesday from the 3rd to the 26th August. Tynecastle's award-winning chefs will be offering a range of wholesome family friendly food in the bright and spacious Executive European Lounge.

A range of menu options are available which means once your discount is applied (no voucher required) you could be eating for as little as £9. 

The adult menu will offer the choice of 3 starters, 4 mains and 3 desserts, with 3 courses available for £25 and 2 courses for £18. A kids menu will also be available (with an accompanying adult), with plenty of choice for the discerning young diner. Meals for the youngsters are on offer for £18 for 3 courses and £14 for 2. Please note these are pre-discount prices. The relevant discount will be applied to your final bill.

Book now! 

Numbers will be limited so get in quick and book your tables by calling our team on 07711 590240. Remember, every pound you spend at Tynecastle is a maroon pound!

See what other restaurant and bar offers are available by visiting our Day Up In Gorgie page HERE.

We're Good to Go!

Tynecastle Park has been issued with a 'Good To Go' Covid-19 Industry Standard certificate.

The certificate confirms that the club has followed government and industry COVID-19 guidelines, ensuring processes are in place to maintain cleanliness and aid social/physical distancing.